ESTABLISHED 1935

BRUNCH
Served Saturday and Sunday 11am-2pm
BRUNCH MAINS
Bourbon French Toast
Three slices of sourdough bourbon french toast, topped with powdered sugar, served with butter jam and maple syrup
$10.00
Biscuits and Gravy
House-made sausage gravy over two country biscuits and a side of rosemary potatoes.
$12.00
Stadium Sampler
Scrambled eggs, two slices of bacon, rosemary and a country biscuit with jam.
$12.00
The Hangover
One biscuit with house-made sausage gravy, rosemary potatoes with chipotle salsa and bourbon french toast topped with powdered sugar, served with butter and maple syrup.
$12.00
Proctor Potato Hash
Rosemary potatoes piled high with scrambled eggs, parmesan, diced tomato, chipotle salsa and basil pesto. Add chicken or bacon $3
$17.00
Hilltop Monsieur
Ham, swiss, honey-dijon mustard, carmelized onion between toasted sourdough and house-made beer cheese, served with a side of rosemary potatoes.
$15.00
Moons Over My Parkway
Bacon, cheddar cheese, american cheese and scrambled eggs on grilled sourdough, serveed with a side of gravy smothered rosemary potatoes.
$15.00
Monte Cristo
Turkey, ham, swiss, honey-dijon mustard, and jam stacked between french toast dusted with powdered sugar, served with a side of rosemary potatoes.
$17.00
BRUNCH SIDES
Extras to add to your tasty order!
Bacon- 2 Slices
$3.00
Scrambled Eggs
$4.00
Sausage Gravy
$4.00
Biscuit and Jam
$4.00
Rosemary Potatoes
$4.00